Namira Group · Innovation since 2024

Meet the team behind PulseMeal

We're a passionate team of technologists, designers, and food enthusiasts reimagining the dining experience through AR and AI.

Typhon Namira - Founder

Typhon Namira

Founder & CEO · Namira Group

I started PulseMeal because I saw how many great restaurants were losing opportunities simply because customers couldn’t fully experience the food before ordering. I wanted to change that.

For me, technology should feel natural and useful. PulseMeal helps restaurants bring their menus to life, create stronger customer experiences, and increase sales in a way that feels simple, modern, and memorable. We’re not just building smart menus, we’re building a better dining experience.

Core team

The experts making magic happen

Amirreza Moradian

Amirreza Moradian

Lead 3D Content Developer

Creates stunning 3D models of dishes that come to life in AR.

Luiza Grigoryan

Luiza Grigoryan

Business Development

specializing in B2B and B2C sales , client acquisition , strategic partnerships.

Amirreza Altafi

Amirreza Altafi

Brand Ambassador

Represents the values, and public image of the startup, build trusted relationships with clients and the wider community.

Our story

From vision to global impact

The beginning

In 2024, Typhon Namira noticed a recurring problem: restaurants spend thousands on printing menus, yet guests cannot visualize dishes before ordering. The idea was born — combine the elegance of paper menus with the magic of augmented reality.

Typhon assembled a team of passionate experts: Amirreza, a 3D modeling virtuoso, and Reza, a marketing strategist with deep F&B experience. Together, they built the first AR menu prototype that would change the industry.

PulseMeal team working
PulseMeal growth

From prototype to market leader

Early adopters — Garun and Set restaurants in Yerevan — saw immediate results: average check increased by 22% within the first month. Word spread quickly. Today, PulseMeal operates across two countries, and our team continues to push boundaries.

In 2025, PulseMeal was recognized as a Top 6 restaurant automation startup by F6S, and Typhon Namira was named among the most innovative young entrepreneurs in the region.

Our values

Principles that guide everything we do

Innovation first

We embrace bold ideas and emerging technology to keep our partners ahead of the curve.

Restaurant-first mindset

Every feature we build solves a real problem for restaurateurs — increasing revenue, saving time, or delighting guests.

Team synergy

Great ideas emerge from trust, respect, and collaboration. We grow together.

Global perspective

We design for diverse cultures and markets while adapting to local needs and preferences.

Radical transparency

No hidden fees, no complex contracts — just honest partnerships built on trust.

Sustainability

Digital menus reduce paper waste. We're proud to help restaurants go greener.

Join the future of dining

Whether you're a restaurant owner looking to innovate or a talented professional wanting to join our team — we'd love to hear from you.

Get in touch →